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Next Meeting:

Meetings are typically held the 2nd Tuesday of the month at Upland’s Wood Shop (350 W 11th Street, Bloomington) at 7pm.

Any changes will be noted here the week of the meeting. Please check back to confirm any changes.

Changes to meeting time/location:

None at this time.


Welcome to Brew-U!

During the March 2016 club meeting, Hop Jockeys in attendance voted in favor of a new educational component to our monthly meetings. The goal is to provide a forum for learning and discussion about beer styles and other brewing topics. For those interested, it could also serve as a feedback session for more critical analysis of their homebrew.

Below I have outlined the schedule through the end of 2017. I’ll be using this page for posting various resources and any necessary updates to the schedule.

Let me know if you have any further questions or suggestions.


2017 Schedule

Month Styles
January Dunkles Weissbier Weizenbock
February Off-Flavor 1
March Off-Flavor 2
April Off-Flavor 3
May Guest: Matt Bochman and YH166 Tasting
June Judging and Evaluating Beer
July Saison & Bière de Garde Beer Roulette
September Weissbier American Wheat Beer
October Sweet Stout Oatmeal Stout
November Flanders Red Ale Oud Bruin
December ASBC Hot Steep Malt Sensory


2015 BJCP Style Guidelines